U.S. Department of Agriculture Food Safety and Inspection
U.S. Government: Agencies/Departments/Divisions | Federal Agencies
Recent News About U.S. Department of Agriculture Food Safety and Inspection
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USDA Recommends Adding Food Safety Items to Your Back-to-School List
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Constituent Update - June 10, 2022
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Constituent Update - June 24, 2022
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Constituent Update - June 17, 2022
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Imagine a global sickness that spreads faster than HIV and causes nearly as many deaths as malaria.
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As summertime brings families and friends together for outdoor celebrations, the U.S.
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The NACMCF Subcommittee on Cyclospora cayetanensis, will convene a virtual subcommittee meeting on May 24, 2022, from 11:00 a.m. to 12:00 p.m. ET.
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FSIS will be extending the deadline for proposals to collaborate on two risk assessments — one for Salmonella in chicken and another for Salmonella in turkey
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While millions watch NFL players battle it out in the Super Bowl, the real MVPs on Sunday will be chicken wings—more than 1 billion will be consumed before, during and after the game! Whether you bake, roast, fry or order in your chicken wings, don’t forget the four food safety steps that night.
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On February 13, millions of Americans will come together to watch Super Bowl LVI and feast on hot and cold snacks throughout the four-hour event. This uniquely American tradition scores big on entertainment, but it is also rife with opportunity for foodborne illness.
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The U.S. Department of Agriculture’s (USDA) Food Safety and Inspection Service (FSIS) today announced key achievements for 2021 that highlight progress in its mission to prevent foodborne illness and protect public health.
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FSIS Proposes to Add Lithuania to List of Countries Eligible to Export Egg Products to the U.S.