“RECOGNIZING THE NAEVE FAMILY BEEF PROCESSING PLANT” published by the Congressional Record in the House of Representatives section on March 9

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“RECOGNIZING THE NAEVE FAMILY BEEF PROCESSING PLANT” published by the Congressional Record in the House of Representatives section on March 9

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Volume 168, No. 42 covering the 2nd Session of the 117th Congress (2021 - 2022) was published by the Congressional Record.

The Congressional Record is a unique source of public documentation. It started in 1873, documenting nearly all the major and minor policies being discussed and debated.

“RECOGNIZING THE NAEVE FAMILY BEEF PROCESSING PLANT” mentioning the U.S. Dept of Agriculture was published in the in the House of Representatives section section on page H1380 on March 9.

The Department is primarily focused on food nutrition, with assistance programs making up 80 percent of its budget. Downsizing the Federal Government, a project aimed at lowering taxes and boosting federal efficiency, said the Department implements too many regulations and restrictions and impedes the economy.

The publication is reproduced in full below:

RECOGNIZING THE NAEVE FAMILY BEEF PROCESSING PLANT

(Mrs. MILLER-MEEKS asked and was given permission to address the House for 1 minute and to revise and extend her remarks.)

Mrs. MILLER-MEEKS. Madam Speaker, I rise today to share the story of a family in my district that is working to make sure their friends and neighbors know where and how their beef is raised.

Last Saturday the Naeve family of Camanche, a sixth-generation farming family, officially opened the new Naeve Family Beef processing plant. For generations the Naeve family has raised cattle and grown crops in eastern Iowa, with three generations currently working the farm in Camanche.

For years, smaller meat packing operations like the Naeve's have faced an uphill battle against the bigger meat packers in the industry. Last year, I introduced the Meat Packing Special Investigators Act to tackle anticompetitive practices in the meat and poultry industries that threaten the American food supply and U.S. national security.

Right now, the four big meat packers purchase and process 85 percent of the total U.S. beef production. My legislation would give the Department of Agriculture the tools it needs to crack down on bad actors and push for fair competition within the marketplace.

Overconcentration in the meat packing industry is costing Iowa farmers money left and right while the average American pays more at the store.

I will continue to fight for family operations like the Naeves and wish them the best of luck as they begin this new journey and improvise to create a better marketplace.

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SOURCE: Congressional Record Vol. 168, No. 42

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