The U.S. Department of Agriculture (USDA) announced an array of new presidential appointments on April 14, 2025. These appointments, as stated by U.S. Secretary of Agriculture Brooke Rollins, aim to reinforce President Trump’s America First agenda. Rollins emphasized the department's dedication to prioritizing the needs of American farmers, ranchers, and producers.
“Agriculture is the backbone of America, and strong leadership at the People’s Department is key to America’s continued success. I’m proud to welcome this team of experienced, dedicated professionals to USDA,” Secretary Rollins remarked. “Together, we’ll work to promote rural prosperity and ensure those who feed and fuel the world can do so without regulatory burdens standing in the way.”
The new appointees include individuals with diverse backgrounds and significant contributions in various sectors related to agriculture and policy. Bailey Archey has been named Policy Advisor in the Marketing and Regulatory Programs, where she will focus on Animal and Plant Health Inspection Service issues. Kelsey Barnes, taking the role of Senior Advisor to the Secretary, will oversee Rural Development, Biofuels, and research-oriented programs.
Bill Beam is appointed as the Administrator for the Farm Service Agency, while Aubrey Bettencourt will serve as the Chief of the Natural Resource Conservation Service. The chief of staff roles for Marketing and Regulatory Programs and Food Safety will be filled by Jordan Bonfitto and Trey Forsyth, respectively.
Dr. Jaye L. Hamby will direct the National Institute of Food and Agriculture. Seth W. Christensen steps into the role of Director of Communications, and Tucker Stewart joins as Deputy Assistant Secretary for Congressional Relations.
Other notable appointments include Natalie Ihrman as Press Secretary, Dr. Alveda King as Senior Advisor on Faith and Community Outreach, and T.W. Shannon as Senior Advisor to the Secretary for Rural Prosperity.
These appointments signify an intent to address various initiatives and development programs within the agriculture sector, emphasizing support for rural prosperity and food safety, among other aspects.
