New Hoque & Sons Inc., based in Maspeth, New York, has announced a recall of its “Dry Ghoinnya Fish” product after it was found to be uneviscerated. The recall affects packages distributed nationwide through retail stores. The affected product is sold in 10-12 pound clear plastic packaging and is marked with an expiration date of May 19, 2025, on the bottom. The UPC code for the recalled fish is 908172635412.
The issue was discovered during routine sampling by inspectors from the New York State Department of Agriculture and Markets. Further analysis by Food Laboratory staff confirmed that the fish had not been properly eviscerated before processing.
According to state regulations, selling uneviscerated fish is prohibited because Clostridium botulinum spores are more likely to be present in the viscera than other parts of the fish. Consuming such products has been linked to outbreaks of botulism poisoning. Symptoms may include dizziness, blurred or double vision, difficulty speaking or swallowing, trouble breathing, muscle weakness, abdominal distension, and constipation. Individuals experiencing these symptoms are advised to seek immediate medical attention.
No illnesses related to this recall have been reported so far.
Consumers who purchased “Dry Ghoinnya Fish” are encouraged to return it to the place of purchase for a full refund. For further information, customers can contact New Hoque & Sons Inc. at (718) 391-0992.
